काला जीरा Kala Jeera

काला जीरा Kala Jeera

Discover the bold and aromatic flavor of our Kala Jeera, a cherished spice in Indian cooking. Sourced from the finest regions, our Kala Jeera adds depth and complexity to your dishes, enhancing their taste profile with its earthy and slightly bitter notes. Elevate your culinary creations with the rich and distinctive essence of this essential spice.

Benefits:

  • Contains thymoquinone, known for its potential anti-inflammatory and antioxidant properties.
  • Supports immune health and may aid in reducing symptoms of allergies and respiratory issues.
  • Adds a unique flavor to dishes, particularly meat-based recipes and bread.
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Description

  • Kala Jeera, or Black Cumin, is a small, crescent-shaped seed derived from the Bunium persicum plant, prized for its intense flavor and aroma. It has a slightly bitter taste with hints of caraway and is commonly used in Indian, Middle Eastern, and North African cuisines. Kala Jeera is valued for its culinary versatility and medicinal properties.
  • Ayurvedic Importance: Black cumin seeds are revered in Ayurveda for their digestive and carminative properties. They are believed to stimulate agni (digestive fire), reduce gas and bloating, and alleviate abdominal discomfort. Black cumin seeds are also used in Ayurvedic remedies to support respiratory health, boost immunity, and promote overall well-being.

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